Several years ago, I attended a lecture by Michael Pollan at Abravanel Hall in Salt Lake City, Utah.  He had been invited by the “Slow Food Utah” organizers and his subject was about the nature of food, our environment, and …

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See also: D&C 104:17  An article in U.S. News & World Report entitled “10 Billion for Dinner, Please” states that the earth is capable of producing food for a population of at least eighty billion, eight times the ten billion …

Quotes on Food Read more »

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